This was the first place I ate on my Seattle trip. We were meandering the Pike market when we stumbled across this little place. I've always been a fan of crepes, especially savory ones and this place succeeds in every possible way. Huge selection, fresh ingredients and friendly service. I had the ham, spinach and cheese crepe while the wifey had a salmon one. Both were very good, but also very large... it was a little difficult to finish one (but I soldiered through and did). It was a good start to a great weekend.
NorCal Eating & Restaurant Reviews by the Epicurean Pig
Welcome to NorCalEating. I'm eating my way through NorCal and living to write about it. Here you can find restaurant reviews from Sonoma and Napa County.
Here you can find restaurant reviews from my favorite local eateries, rants about poorly done food and other Epicurean Pig related shenanigans. Please have fun, leave comments, tell your friends about this page and... don't take anything you see here too seriously. I'm not a professional chef, just a guy who likes eating and therefore cooking. If you are interested in recipes and other cooking related tidbits, head over to our sister site, The Epicurean Pig.
"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps." ~Miss Piggy
"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps." ~Miss Piggy
This was the first place I ate on my Seattle trip. We were meandering the Pike market when we stumbled across this little place. I've always been a fan of crepes, especially savory ones and this place succeeds in every possible way. Huge selection, fresh ingredients and friendly service. I had the ham, spinach and cheese crepe while the wifey had a salmon one. Both were very good, but also very large... it was a little difficult to finish one (but I soldiered through and did). It was a good start to a great weekend.
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